Whether you’re backpacking, preparing for an emergency, or just need a quick mid-week dinner, the Rice Pudding with Strawberry from Summit To Eat will be there when you need it.
Ingredients:
Long Grain White Rice (77%), Single Cream (Milk), Whole Milk, Sugar, Ground Rice, Freeze Dried Diced Strawberry (1%).
- Allergy advice:
- Contains milk
- Typical nutritional values (per 100g Dry):
- Energy: 1685kJ/401kcal
- Protein: 5.4g
- Carbohydrate 70g of which sugar 30g
- Fat: 12g of which saturates 7.7g
- Fibre: 5g
- Salt: 0.2g
- Weight: 90g











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